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	<title>TV Chefs Blog &#187; Paul Prudhomme</title>
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		<title>Bullet &#8216;Bounces Off&#8217; Chef Paul Prudhomme at Golf Tournament</title>
		<link>http://www.tvchefsblog.com/news/bullet-bounces-off-chef-paul-prudhomme-at-golf-tournament/</link>
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		<pubDate>Wed, 26 Mar 2008 16:06:20 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[News]]></category>
		<category><![CDATA[Paul Prudhomme]]></category>

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		<description><![CDATA[From the Times-Picayune:
    Noted New Orleans chef Paul Prudhomme was setting up his cooking tent on the practice range at the Zurich Classic of New Orleans golf tournament Tuesday about 9:30 a.m. when he felt a sting in his right arm, right above his elbow. 
Prudhomme shook his clothing, and a .22 [...]]]></description>
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		<title>&#8216;The Inn&#8217; 30th Anniversary in 30 Days: A Culinary Milestone</title>
		<link>http://www.tvchefsblog.com/celebrity_chefs/daniel_boulud/the-inn-30th-anniversary-in-30-days-a-culinary-milestone/</link>
		<comments>http://www.tvchefsblog.com/celebrity_chefs/daniel_boulud/the-inn-30th-anniversary-in-30-days-a-culinary-milestone/#comments</comments>
		<pubDate>Mon, 10 Mar 2008 16:18:07 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Charlie Trotter]]></category>
		<category><![CDATA[Daniel Boulud]]></category>
		<category><![CDATA[Event]]></category>
		<category><![CDATA[Jacques Pepin]]></category>
		<category><![CDATA[Jean-Georges Vongerichten]]></category>
		<category><![CDATA[Martha Stewart]]></category>
		<category><![CDATA[Patrick O'Connell]]></category>
		<category><![CDATA[Paul Prudhomme]]></category>
		<category><![CDATA[Star Restaurants]]></category>
		<category><![CDATA[Thomas Keller]]></category>
		<category><![CDATA[Wolfgang Puck]]></category>

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		<description><![CDATA[In exactly 30 days it will be exactly 30 years since the start of The Inn at Little Washington began, which means on April 9th there will be a gala 30th Anniversary Party for the restaurant and it&#8217;s unique proprieter Patrick O&#8217;Connell. 
O&#8217;Connell describes the restaurant, located in Washington, Virginia, rougly 65 miles out from [...]]]></description>
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		<title>Free Seasoning Blends from Paul Prudhomme</title>
		<link>http://www.tvchefsblog.com/feature/free-seasoning-blends-from-paul-prudhomme/</link>
		<comments>http://www.tvchefsblog.com/feature/free-seasoning-blends-from-paul-prudhomme/#comments</comments>
		<pubDate>Tue, 04 Mar 2008 09:59:14 +0000</pubDate>
		<dc:creator>HarryK</dc:creator>
				<category><![CDATA[Feature]]></category>
		<category><![CDATA[Paul Prudhomme]]></category>

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		<description><![CDATA[Don&#8217;tcha love free stuff?  Don&#8217;tcha love it when it comes from a true American Master chef?  Seems all the rage lately from the celeb chefs are to sell their cookware, their bakeware, their knives.  I mean, yeah, well, ok, but &#8230; how about something edible?  How about something to &#8220;bam&#8221; up [...]]]></description>
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